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The meatballs with green vegetable soup are so soft, they could melt in your mouth, if only they were a bit smaller in size! Served with bok choy and in a sea of green sauce that’s vegetal and aromatic, these meatballs are completely unlike any you’ve had before. $18.95, 14 E. 33rd St., (646) 927-0482, La Vie en Szechuan.
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Photo Credit: Georgia Kral
It’s the meatball’s time to shine.
From classic fare to Asian takes on the Italian staple, here are some of the best NYC meatballs to try.
