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GingerBread Lane, chef Jon Lovitch’s year-round passion, on display at New York Hall of Science

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  • GingerBread Lane creator Jon Lovitch works year-round on his world record-breaking village.
    Photo Credit: Steven Sunshine
  • GingerBread Lane contains 700 pounds of candy.
    Photo Credit: Steven Sunshine
  • GingerBread Lane is comprised of 400 pounds of gingerbread.
    Photo Credit: Steven Sunshine
  • GingerBread Lane creator Jon Lovitch with Xiaoou Ji and her daughter Kiyue Zhu, 4, of Flushing, at the New York Hall of Science in Corona on Nov. 26, 2017.
    Photo Credit: Steven Sunshine
  • A partial view of GingerBread Lane, the edible village on view at the New York Hall of Science in Corona on Nov. 26, 2017.
    Photo Credit: Steven Sunshine
  • Chef Jon Lovitch works year-round to complete GingerBread Lane.
    Photo Credit: Steven Sunshine
  • Forest Hills-based chef Jon Lovitch put final touches on GingerBread Lane on Nov. 26, 2017.
    Photo Credit: Steven Sunshine
  • Noah Greenblatt, 8, Chiara Minerva , 5, Ariel Greenblatt, 5, and Nicholas Minerva, 8, check out GingerBread Lane on Nov. 26, 2017.
    Photo Credit: Steven Sunshine
  • Vanessa, 2, is flanked by her parents Zue Hsieh and Daniel Hsieh in front of GingerBread Lane.
    Photo Credit: Steven Sunshine
  • There's even a PSL reference.
    Photo Credit: Steven Sunshine

Forest Hills-based chef Jon Lovitch has a passion for GingerBread Lane. His annual creation has won the Guinness World record for largest gingerbread village four times, and he’s going for a fifth title with his latest, which includes 1,320 candy-coated houses. See it at the New York Hall of Science in Corona, Queens, through Jan. 15.

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